FISH
![Poisson-g](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-g-e1486005043342.png)
PLAIN SALMON CUTLETS
![Poisson-w](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-w-e1486005056282.png)
DOUBLE SALMON TARTAR
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
MANGO / CORIANDER SALMON CUTLETS
14 MINUTES AT 350°F
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
CEDAR PLANK SALMON (MAPLE-BBQ)
4-5 MINUTES AT 350°F BBQ
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
BLUEFIN TUNA
3-4 MINUTES / PER SIDE OVER MEDIUM HEAT
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
SALT-COD LOIN
12 MINUTES AT 350°F
![Poisson-w](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-w-e1486005056282.png)
SMOKED SALMON
![Poisson-w](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-w-e1486005056282.png)
BLUEFIN TUNA TARTAR
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
SALMON KEBABS (MAPLE / 3 PEPPERS)
12-15 MINUTES AT 400°F
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
SALMON PASTRY
40 MINUTES AT 375°F
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
WALLEYE FILLETS
3-4 MINUTES / PER SIDE OVER MEDIUM HEAT
![Poisson-b](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
BLACK SEA BASS
4-5 MINUTES / PER SIDE OVER MEDIUM HEAT
KEY
![](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-w-e1486005056282.png)
Cook as you wish or check our Recipes section for inspiring ideas!
![](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-b-e1486005067580.png)
Suggested cooking
![](https://distributionspb.com/wp-content/uploads/2017/01/Poisson-g-e1486005043342.png)