MEAT

WHISKEY SPARERIBS
20-30 MINUTES AT 350°F / 15 MIN PER SIDE / BBQ

FILET MIGNON KEBABS
30-40 MINUTES AT 350°F

STRIP LOIN (PLAIN AND MARINATED)

FLANK STEAK (PLAIN AND MARINATED)

VEAL CUTLETS

OSSO BUCCO VEAL

GAME BURGER

BRIE / MAPLE PORK FILLET
20 MINUTES AT 400°F

SAUSAGE (MIXED BOX)
5-7 MINUTES / PER SIDE AT 400°F BBQ

FILET MIGNON

GROUND FILET MIGNON STEAK

RIB EYE AND RIB STEAK

MARINATED BEEF TENDERLOIN

VEAL CHOPS

MARINATED PORK CHOPS
COOK HIGH INTENSITY ON BBQ / 5 MINUTES PER SIDE

LAMB CHOPS

BISON / STAG / WILD BOAR MEDALLIONS
KEY

Cook as you wish or check our Recipes section for inspiring ideas!

Suggested cooking
